EverlastingYumi

When we are in a rush in the morning it will affect our breakfast.  Eating breakfast in the morning is important.  If we are give a bit time, looking some ingredient that we have in refrigerator we won’t miss our breakfast. The meal at breakfast should be simple, should keep you full longer, and should be high energy but low calories.  The author would like to share this recipe for you to try when you want to taste a new meal. Ingredients: Egg     6 eggs Minced pork  ¼ measuring cup Fermented pork sausage (fried & sliced)  ¼ measuring cup Ham (sliced into strip)    ¼ measuring cup Sausage (sliced)        3 pieces Chinese sweet sausage (fried & sliced)  ¼ measuring cup Salted butter ...

As weather starts to gets cold we need to prepare our bodies for the winter. Food for winter should be hot soup that suits the changes of the season. The soup you make will depend on ingredients that you can find.  You might make clear soup or you might make thick soup, and it will always be good for your health.  But for someone who makes it for breakfast or needs more energy from the soup, the author prefers hot soup made from a few types of meat that will give you good energy for the morning.  One method to make this soup is by using meat to make soup stock and using the soup stock to cook your soup.  That way, you will always get fresh soup.  The author would like to share a bean curd sheets and minced pork clear soup recipe that always gives good energy.  It can also be eaten for any meal of the day. Ingredients: Bean curd sheet (soaked)    ¾   cup Minced pork ...

The tenderloin is one of the parts of beef that is very tasty when cooked.  The author likes to cook food with tenderloin.  When you go shopping at the grocery store and you find a good one, you should buy it.  Here’s one menu item that is very easy to cook and delicious, because the ingredients are a mix of meat and vegetable.  It is also easy to eat, not oily and there’s a good aroma from the spices. Ingredients: Beef tenderloin (cut into bite - size pieces ) 200 grams Sweet pepper (sliced) 100 grams Onion (sliced into lengthwise) 100 grams Celery (sliced into 1-inch pieces)  40 grams Thai celery (sliced into 1 –inch pieces)     1 plant Garlic (crushed)     1 tablespoon Cooking oil         2 tablespoons Light soy sauce ...